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21-Layer Tomato, Zucchini, and Oregano Savory Bake

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Ingredients

Adjust Servings:
125 g cherry tomatoes
1 egg
3 egg whites
1/3 cup low fat cottage cheese
1 garlic clove crushed
1 small zucchini grated
2 tablespoons oregano chopped coarsely
30 g baby spinach

Nutritional information

131.3
Calories
33 g
Calories From Fat
3.8 g
Total Fat
1.3 g
Saturated Fat
108.8 mg
Cholesterol
292.8mg
Sodium
9.2 g
Carbs
2.6 g
Dietary Fiber
4.3 g
Sugars
15.9 g
Protein
281g
Serving Size (g)
2
Serving Size

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21-Layer Tomato, Zucchini, and Oregano Savory Bake

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    Cuisine:

    I'm a widow and only cook for myself and am always looking for good recipes to fix that aren't expensive and are healthy. I lit to eat a lot of vegetables and tis is going to be one of my staples.
    Thanks so much for the great ideas.

    Phyllis

    • 65 min
    • Serves 2
    • Easy

    Ingredients

    Directions

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    Tomato, Zucchini & Oregano Slice (21 Day Wonder Diet: Day 20,This is Day 20: Lunch, on the 21 day Wonder Diet. This is yummy either hot or cold, and can be made the night before. This lunch is to be followed by an afternoon snack of 125g strawberries.,I’m a widow and only cook for myself and am always looking for good recipes to fix that aren’t expensive and are healthy. I lit to eat a lot of vegetables and tis is going to be one of my staples.
    Thanks so much for the great ideas.

    Phyllis


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    Steps

    1
    Done

    Preheat Oven to 200c Line a Small Loaf Pan With a Strip of Baking Paper.

    2
    Done

    Place Tomatoes in Pan. Bake For 10 Minutes.

    3
    Done

    Meanwhile, Combine Egg, Egg Whites, Cheese and Garlic in Medium Jug.

    4
    Done

    Remove Tomatoes from Oven, Reduce Oven Temperature to 160c.

    5
    Done

    Sprinkle Tomatoes With Zucchini and Oregano. Pour Over Egg Mixture. Bake About 25 Minutes or Until Set.

    6
    Done

    Serve Slice With Spinach.

    Avatar Of Giada Keith

    Giada Keith

    Pasta perfectionist creating handmade noodles and sauces that transport you to Italy.

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