Ingredients
-
1
-
1
-
-
2
-
1
-
3
-
1
-
2
-
2
-
6
-
3/4
-
-
-
-
Directions
24 Hour Lettuce Salad, If you’re looking for a good tasting, not all that fancy but fancy enough to serve company or take to a potluck this is the recipe This recipe must be refrigerated overnight and do not use any other brand of mayonnaise except Hellman’s Skipping these two steps does make a difference Make sure ingredients are sealed in good with the mayonnaise , Duke’s Mayonnaise made in Richmond VA blows doors on all others , I have made the salad for years I add 3 bean salad, marinated artichokes, mushrooms, tiny bits of whatever cheese I have, tiny shrimp and anything else I that is great in a salad To make it an entre salad I add diced chicken, ham or beef It is wonderful !
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Steps
|
1
Done
|
Shred Lettuce, Put in a 9x13 Inches Pan. on Top of This Sprinkle Onions, Celery and Chestnuts in Layers. |
|
2
Done
|
Break Frozen Peas and Sprinkle on Top. |
|
3
Done
|
Spread Mayonnaise Over Top Like a Frosting to the Edge of Dish, Sealing in Ingredients. |
|
4
Done
|
Spread on Sugar and Grated Cheese to Cover Top. |
|
5
Done
|
Cover and Refrigerate Over Night. |
|
6
Done
|
Before Serving Top With Bacon and Decorated With Egg Slices and Tomatoes Wedges. |
