Ingredients
-
1/2
-
1
-
1/2
-
8
-
1
-
1
-
2
-
2
-
3
-
-
-
-
-
-
Directions
3 Layered Chocolate Delight Dessert, an unusual, but very tasty dessert with three different layers It can be served at home, or at a party , Why does my crust always stick? use this exact recipe but it never comes out neatly without the crust tearing up , Be sure to sift the powdered sugar or your 2nd layer will be lumpy!!!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
1st Layer. |
|
2
Done
|
Mix Chopped Pecans, Flour, and Softened Butter. |
|
3
Done
|
Put in 9x13 Inch Pan. |
|
4
Done
|
Bake For 10 Minutes at 350 Degrees, Take Out and Cool. |
|
5
Done
|
2nd Layer. |
|
6
Done
|
Whip and Spread Cream Cheese, Powdered Sugar, and 1 Cup Plus Two Tablespoons Cool Whip. |
|
7
Done
|
Spread on Cool Crust and Refrigerate For 10 Minutes. |
|
8
Done
|
3rd Layer. |
|
9
Done
|
Mix Chocolate Pudding With Milk. Beat For 2 Minutes. |
|
10
Done
|
Refrigerate 10 Minutes. |
|
11
Done
|
Spread on Top of Other Layers. |
|
12
Done
|
Top With Cool Whip, and Sprinkle With Nuts on Top. |
