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Batter Dipped Red Onion Rings

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Ingredients

Adjust Servings:
2 large red onions, cut into 1/2 inch thick rounds,separated into rings
2 cups buttermilk
1 1/2 teaspoons ground cumin
vegetable oil (for deep frying)
1 cup all-purpose flour
1/2 cup cornmeal
1 teaspoon salt
1 teaspoon ground pepper

Nutritional information

253.8
Calories
19 g
Calories From Fat
2.2 g
Total Fat
0.8 g
Saturated Fat
4.9 mg
Cholesterol
719.8 mg
Sodium
49.7 g
Carbs
3.2 g
Dietary Fiber
9.3 g
Sugars
9.4 g
Protein
246g
Serving Size

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Batter Dipped Red Onion Rings

Features:
    Cuisine:

    Yummy onion rings to go with grilled steak or burgers. Prep time does not include marinating time.

    • 31 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Batter Dipped Red Onion Rings, Yummy onion rings to go with grilled steak or burgers Prep time does not include marinating time , Yummy onion rings to go with grilled steak or burgers Prep time does not include marinating time


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    Steps

    1
    Done

    Combine Onion Rings, Buttermilk and 1 Teaspoon Ground Cumin in Large Bowl.

    2
    Done

    Let Soak at Least 1 Hour, Stirring Occasionally.

    3
    Done

    Pour Oil Into Large Deep Skillet to Depth of 1 1/2" and Heat to 375 Degrees F.

    4
    Done

    Mix Flour, Cornmeal, Salt, Pepper and 1/2 Tsp Cumin in Shallow Dish.

    5
    Done

    Drain Onion Rings.

    6
    Done

    Add a Few Onion Rings to Flour Mixture and Turn to Coat.

    7
    Done

    Add to Oil and Fry Until Golden Brown, About 1/2 Min.

    8
    Done

    Repeat Until All Onions Are Cooked.

    9
    Done

    Drain on Paper Towels After Each Batch Is Cooked.

    Avatar Of Elise Griffin

    Elise Griffin

    Flavor fanatic infusing dishes with bold and aromatic seasonings.

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