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Garlic-Infused Sugar Snap Peas and Cherry Tomatoes Recipe

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Ingredients

Adjust Servings:
1 lb sugar snap pea, trimmed
1 tablespoon water
1 tablespoon coarsely chopped garlic
1 cup cherry tomatoes, sliced in half
salt and pepper
non stick cooking spray

Nutritional information

49.5
Calories
3 g
Calories From Fat
0.4 g
Total Fat
0.1 g
Saturated Fat
0 mg
Cholesterol
3.5 mg
Sodium
11.1 g
Carbs
4.1 g
Dietary Fiber
2.8 g
Sugars
2.6 g
Protein
156 g
Serving Size

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Garlic-Infused Sugar Snap Peas and Cherry Tomatoes Recipe

Features:
    Cuisine:

    This is a simple but tasty side dish! I have made it true to recipe and also made it with snow peas instead of snap peas with tomatoes and diced red bell pepper. I would agree that it is very adaptable.

    • 31 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Sugar Snap Peas with Tomatoes and Garlic,If you like snap peas you’ll love this. Colorful and great tasting in no time at all!,This is a simple but tasty side dish! I have made it true to recipe and also made it with snow peas instead of snap peas with tomatoes and diced red bell pepper. I would agree that it is very adaptable.,This is a simple but tasty side dish! I have made it true to recipe and also made it with snow peas instead of snap peas with tomatoes and diced red bell pepper. I would agree that it is very adaptable.


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    Steps

    1
    Done

    Spray a Saut Pan With Cooking Spray and Set Over Medium-High Heat.

    2
    Done

    Add Snap Peas and Water and Cook, Stirring, For 5 Minutes.

    3
    Done

    the Peas Should Be Just Tender With Some Crispness.

    4
    Done

    Add Garlic and Cook, Stirring, For 1 Minute.

    5
    Done

    Add Tomatoes and Cook Until Heated Through, About 1 Minute Longer.

    6
    Done

    Season With Salt and Pepper Before Serving.

    Avatar Of Brisa Hensley

    Brisa Hensley

    Spice whisperer known for creating dishes that pack a flavorful punch.

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