Ingredients
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12
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2
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-
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-
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Directions
Fried Mozzarella, Not a dieter’s dish, but definately a nice/easy appetizer for a small party Serve with a little tomato sauce for dipping Kids love these!!, Tastes great, I’ve made these twice now and its AWESOME! Restaurant quality! Very good, will definitely make again!, DELICIOUS! I made these tonight for a lil get-together, and I couldn’t keep up! We didnt have the olive oil, so used a reg deep-fryer w/ veg oil, and it worked great I’d like to try the coating next time on fish! Thanks for a great recipe!
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Steps
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1
Done
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Heat Oil to 360 Degrees. |
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2
Done
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While the Oil Is Heating, Beat the Eggs in a Shallow Bowl. |
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3
Done
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Press Cheese Slices Into the Flour, Coating Them Evenly With a Thin Layer of Flour. |
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4
Done
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Shake Off Any Excess. |
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5
Done
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Dip Them Into the Egg, Then Into the Breadcrumbs. |
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6
Done
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Dip Them Once More Into the Egg and Then Back Into the Breadcrumbs. |
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7
Done
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Fry Immediately in the Hot Oil Until Golden Brown (about 2 Minutes). |
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8
Done
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Drain Quickly on Paper Towels, and Serve Hot. |
