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Marinade For Beef

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Ingredients

Adjust Servings:

	1/2 cup soy sauce
	1 tablespoon worcestershire sauce
	1 tablespoon red wine vinegar
	2 tablespoons olive oil
	1/2 teaspoon onion powder
	1/2 teaspoon garlic powder
	1/2 teaspoon seasoning salt
	1/2 teaspoon ground black pepper
	1/2 teaspoon hot pepper sauce
	1/2 lemon, juice of

Nutritional information

717.6

Calories

490 g

Calories From Fat

54.5 g

Total Fat

7.5 g

Saturated Fat

0 mg

Cholesterol

16553.1 mg

Sodium

31.8 g

Carbs

3.7 g

Dietary Fiber

9.8 g

Sugars

31.5 g

Protein

233 g

Serving Size

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Marinade For Beef

Name: Marinade For Beef
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 3-4
Cuisine: American
Ingredients: : 1/2; : 1; : 1; : 2; : 1/2; : 1/2; : 1/2; : 1/2; : 1/2; : 1/2

Features:

Cuisine:

American

This was fantastic. I live in India and am always looking for tasty dishes that remind me of home (Canada). We don't have a grill here so I added the marinade in to a pressure cooker and added a little water and cooked it for about 20 minutes. It was so moist and delicious. The only thing I changed is I added fresh minced garlic and fresh cut onions (instead of powder). Terrific! My Indian hubby loved it as well and it certainly made him take back his "western food is bland" words back.

30 min
Serves 3
Easy

Ingredients

Directions

Marinade for Beef,use this marinade on any steaks that are grilled but I particularly like it on a London Broil.,This was fantastic. I live in India and am always looking for tasty dishes that remind me of home (Canada). We don’t have a grill here so I added the marinade in to a pressure cooker and added a little water and cooked it for about 20 minutes. It was so moist and delicious. The only thing I changed is I added fresh minced garlic and fresh cut onions (instead of powder). Terrific! My Indian hubby loved it as well and it certainly made him take back his “western food is bland” words back.,We thought these ingredients went together great to give the beef a really nice flavor. I added extra hot pepper sauce.

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Steps

1 Done	Combine All Ingredients in a Non Aluminium Covered Dish and Mix Well.
2 Done	Pierce Meat to Be Marinated Several Times With a Fork.
3 Done	Place Meat in Marinade and Cover.
4 Done	Refrigerate Overnight, Turning Several Times.