0 0
Crock Pot Herbed Round Steak

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
2 lbs beef round steak
1 tablespoon cooking oil
1 onion, sliced
1 (10 1/2 ounce) can cream of celery soup
1 (10 1/2 ounce) can cream of broccoli soup
1 teaspoon dried oregano
1/2 teaspoon dried thyme
1 tablespoon garlic powder
1 tablespoon worcestershire sauce
1/4 cup red wine

Nutritional information

120.4
Calories
61 g
Calories From Fat
6.8 g
Total Fat
1.3 g
Saturated Fat
8.2 mg
Cholesterol
865.2 mg
Sodium
11.2 g
Carbs
1.4 g
Dietary Fiber
2.8 g
Sugars
1.8 g
Protein
203 g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Crock Pot Herbed Round Steak

Features:
    Cuisine:

    Very good recipe for round steak! As I worked outside in my garden dinner was cooking and sure smelled good when I came in to check on it! I served it over noodles and my husband and I really liked it! Thank you for sharing:)

    • 335 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Crock Pot Herbed Round Steak,This steak is wonderful served over rice or broccoli. It has a fragrance to die for as you walk into your home from a long day out!,Very good recipe for round steak! As I worked outside in my garden dinner was cooking and sure smelled good when I came in to check on it! I served it over noodles and my husband and I really liked it! Thank you for sharing:),”Fantastic” and a “Keeper”! I followed your recipe. Easy to put together. I have made a number of times and discovered I didn’t do a review. Sorry 🙁 With your recipe, I have discovered, I can make an All-In-One pot meal too. I have added carrots or turnips and or potatoes with 3 diced cloves of garlic. So easy to do. Thank you Tish for this winner.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Trim Fat from Steak.

    2
    Done

    Cut Meat Into Serving Size Portions.

    3
    Done

    in a Skillet Brown Meat in Hot Oil.

    4
    Done

    Slice Onion and Place in Bottom of 4 Quart Crock Pot.

    5
    Done

    Place Browned Meat Atop Onion.

    6
    Done

    in a Bowl Combine Remaining Ingredients; Pour Over Meat.

    7
    Done

    Cook on High Heat Setting For 5 Hours.

    8
    Done

    Serve Over Rice With Steamed Broccoli Side Dish.

    Avatar Of Owen Hill

    Owen Hill

    BBQ master known for his expertly smoked and tender meats with a signature rub.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Featured Image
    previous
    Shrimp Stuffed Jumbo Pasta Shells
    Layered Salmon And Avocado Dip
    next
    Layered Salmon And Avocado Dip
    Featured Image
    previous
    Shrimp Stuffed Jumbo Pasta Shells
    Layered Salmon And Avocado Dip
    next
    Layered Salmon And Avocado Dip

    Add Your Comment

    5 × three =