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Avocado And Crabmeat Dip

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Ingredients

Adjust Servings:
1 lb lump crabmeat
2 large ripe avocados peeled and mashed
4 tablespoons lemon juice
1/2 teaspoon cayenne pepper
1/3 cup chopped chives
salt
pepper

Nutritional information

323.3
Calories
172 g
Calories From Fat
19.1 g
Total Fat
2.8 g
Saturated Fat
86.1 mg
Cholesterol
436.9mg
Sodium
13 g
Carbs
8.3 g
Dietary Fiber
1.3 g
Sugars
27.9 g
Protein
253g
Serving Size (g)
4
Serving Size

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Avocado And Crabmeat Dip

Features:
    Cuisine:

    As I noshed my way through Central Market in Dallas today, this was one of the dishes I sampled in the seafood aisle. Such a simple recipe with such an outstanding flavor!

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Avocado and Crabmeat Dip,As I noshed my way through Central Market in Dallas today, this was one of the dishes I sampled in the seafood aisle. Such a simple recipe with such an outstanding flavor!,This dip is really good! I enjoyed the lemon and cayenne which helped enhance the combined flavors of the avocado and crab. Makes a nice light mid-day snack or lunch. Thank you for sharing SusieQusie!


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    Steps

    1
    Done

    Pick Through Crabmeat to Get Out All the Shells.

    2
    Done

    Lightly Mix All Ingredients not Breaking Up Crabmeat Pieces.

    3
    Done

    Serve on Mini-Toasts or Your Favorite Cracker.

    Avatar Of Lawsin Lee

    Lawsin Lee

    Dessert diva known for her elegant and delightful sweet treats.

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