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Buttery Garlic Potatoes

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Ingredients

Adjust Servings:
6 small red potatoes, quartered
1/4 cup butter, melted
1 teaspoon seasoning salt
1 teaspoon paprika
1 teaspoon dried parsley flakes
1 teaspoon minced garlic

Nutritional information

283.2
Calories
107 g
Calories From Fat
11.9 g
Total Fat
7.4 g
Saturated Fat
30.5 mg
Cholesterol
148.3 mg
Sodium
41.2 g
Carbs
4.6 g
Dietary Fiber
3.4 g
Sugars
5.1 g
Protein
270 g
Serving Size

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Buttery Garlic Potatoes

Features:
    Cuisine:

    I want it to serve 8, would u just double receipe. Cooking time

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Buttery Garlic Potatoes,A tasty side dish made in the microwave. tested in a 1100 watt microwave.,I want it to serve 8, would u just double receipe. Cooking time,My Husband and I really enjoyed this recipe !! I made it as stated and it was quick and delicious !! I will be making again for sure. Thank you for posting !!


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    Steps

    1
    Done

    Place the Potatoes in a 2 Quart Microwave Safe Dish. in a Small Bowl, Combine the Butter, Seasoned Salt, Paprika, Parsley and Garlic; Pour Over Potatoes and Toss to Coat.

    2
    Done

    Microwave, Uncovered, on High For 8-10 Minutes or Until Potatoes Are Tender, Stirring Frequently.

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    Matthew Ross

    Burger boss creating juicy and flavorful burgers with unique toppings.

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