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Cheesy Potato Cannoli #Sp5

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Ingredients

Adjust Servings:
2 cups simply potatoes traditional mashed potatoes
2/3 cup frozen green pea
1/2 cup shredded sharp cheddar cheese
1/4 cup finely chopped cooked bacon
4 large cannoli shells

Nutritional information

119.1
Calories
63 g
Calories From Fat
7 g
Total Fat
3.7 g
Saturated Fat
20.5 mg
Cholesterol
254.4 mg
Sodium
6.3 g
Carbs
2 g
Dietary Fiber
2.3 g
Sugars
7.8 g
Protein
63g
Serving Size

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Cheesy Potato Cannoli #Sp5

Features:
    Cuisine:

    Official Contest Entry: Simply Potatoes 5Fix. A savory cannoli with mashed potatoes, cheddar cheese, peas, and bacon.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Cheesy Potato Cannoli #SP5, Official Contest Entry: Simply Potatoes 5Fix A savory cannoli with mashed potatoes, cheddar cheese, peas, and bacon , Official Contest Entry: Simply Potatoes 5Fix A savory cannoli with mashed potatoes, cheddar cheese, peas, and bacon


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    Steps

    1
    Done

    In a Medium Microwave-Safe Bowl, Combine the Mashed Potatoes and Green Peas. Microwave 4-5 Minutes. Stir in Cheddar Cheese Until Cheese Melts.

    2
    Done

    Fill Cannoli Shells With Mashed Potato Mixture, Dividing Evenly.

    3
    Done

    Spread Bacon on a Plate. Dip Tips of Cannoli Into the Bacon Bits.

    4
    Done

    Place on Serving Platter.

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    Isabella Brown

    Chocolate queen creating rich and decadent desserts with a touch of elegance.

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