Ingredients
-
1/2
-
1/4
-
2
-
4
-
-
-
-
-
-
-
-
-
-
-
Directions
Cumin Dry Rub Salmon,Salmon with a southwest flare!,Dry Fish Dish,This produced a nicely seasoned fish, served with lemon slices on the side. Something I would do again. It was served with recipe #183500 and recipe #315615. Made for *PAC Spring 2009*
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Steps
1
Done
|
Combine Dry Ingredients and Rub Evenly Over Both Sides of Salmon. |
2
Done
|
Place Salmon on Grill Rack Coated With Cooking Spray. Grill 4 Minutes on Each Side, or Until Fish Flakes When Tested. |