Ingredients
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4
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4
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4
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-
-
-
-
-
-
-
-
-
-
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Directions
Tilapia for Dummies!,Even a kitchen novice can serve moist, flaky fish- without breaking the bank, or dealing with a messy clean-up!! Go ahead… impress your guests!,Quick and easy to make. Mine did take 20 minutes to cook. I followed the recipe as written other then I doubled the recipe for my family. We all enjoyed this.,Very easy! Very tasty without being too strong in flavor. This recipe will become a regular in this house. Thanks so much for posting!!
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Steps
1
Done
|
Tear Off from Roll 4 12" Pieces of Aluminum Foil. |
2
Done
|
Place One Tilapia Filet Onto Each Piece of Foil. |
3
Done
|
Rub Lemon Juice Evenly Into Filets. |
4
Done
|
Top Filets Evenly With Butter. |
5
Done
|
Sprinkle Each Filet With Old Bay Seasoning. |
6
Done
|
Loosely Wrap Each Filet in It's Foil, to Make a Pouch. |
7
Done
|
Place Foil Bundles on a Baking Sheet. |
8
Done
|
Bake at 350, 10-12 Minutes, or Until Flaky. |