Ingredients
-
1
-
1
-
8
-
4
-
-
-
-
-
-
-
-
-
-
-
Directions
Just ask my little one!,This makes four pops but you will have plenty of extra chocolate if you want to make more. Each banana has about 1/2 oz of chocolate, that is how I based the nutritional info.,Candy Corn Fruit Parfait,Pumpkin Cheesecake Shooters,Meringue Ghost Cookies or Cupcake Toppers,Pumpkin Snickerdoodles,Pumpkin Cupcakes with Pumpkin Cream Cheese Frosting
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
When the Bananas Are Frozen, Fill a Coffee Mug With Chocolate Melt Chocolate in the Microwave 30 Seconds at a Time, Stirring Until the Chocolate Is Melted and Soft |
|
2
Done
|
Dip the Bananas One at a Time Into the Chocolate, Scraping Off the Excess Chocolate from the Back of the Banana, and Place It on a Cookie Sheet Lined With Wax Paper. |
|
3
Done
|
Quickly Add the Chocolate Chips For the Eyes Before the Chocolate Hardens (you Have to Work Quickly Here). |
|
4
Done
|
Return to the Freezer Until Frozen and Ready to Eat. Eat Frozen. |
