Ingredients
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2
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3
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1
-
3
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3
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-
-
-
-
-
-
-
-
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Directions
Mushrooms in Balsamic Sauce, Mushrooms, balsamic vinegar Think these make a great combination Found the recipe in a balsamic vinegar cookbook , That was so easy to do for a weeknight It doesn’t take a lot of time used pre-sliced mushrooms, so that was easier The taste is very good DH said it tasted too much the balsamic vinegar but for me it was perfect Thanks Chef Dudo 🙂 Made for PAC Spring 2013
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Steps
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1
Done
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Saute the Garlic in Olive Oil For 1 to 2 Minutes. |
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2
Done
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Add Mushrooms and Cook 2 More Minutes, Stirring Occasionally. |
|
3
Done
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Stir in Balsamic Vinegar and Wine, Cook Another 2 Minutes. |
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4
Done
|
Season to Taste With Salt and Pepper. |
