Ingredients
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1
-
1
-
1
-
1
-
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1/4
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-
-
-
-
-
-
-
-
Directions
Oven Asparagus With Orange Zest and Garlic, I like to do the asparagus in the oven, as it takes no watching and i can avoid overcooking it more easily I like to do this for weekend brunch with Bacon and Cheese Omelet (also an oven preparation) by ellie2 (#102568) and i throw in some of the potatoes i keep available frozen from my own recipe Herb Roasted Potatoes (#30210) Makes a pretty breakfast, too , This is a great way to serve asparagus! Just loved the orange flavor with the garlic Roasted mine for 10 minutes and it was perfect – thanks for sharing the recipe! Made for the Best of 2011 event, recommended by Mikekey
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Steps
1
Done
|
Preheat Oven to 400 Degrees. |
2
Done
|
Spray a Baking Dish, or Use Non-Stick. |
3
Done
|
Lay Asparagus on Dish. |
4
Done
|
Drizzle Olive Oil Over It All. |
5
Done
|
Sprinkle With Garlic,Orange Zest Pepper& Lite Salt. |
6
Done
|
Roll the Asparagus Around to Coat. |
7
Done
|
Bake@ 400 For About 10-15 Minutes. |
8
Done
|
**irecently Saw Bergy's Asparagus, Oven Roasted (#11040). |
9
Done
|
and Will Be Cutting Down the Time When I Make This Next-I May Still Have Been Cooking It Too Long. |