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Quicky Mediterranean Pizzas

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Ingredients

Adjust Servings:
olive oil
4 (7 inch) flour tortillas
2 tomatoes, thinly sliced
black pepper, to taste
12 black greek olives, pitted and sliced
3 ounces goat cheese, crumbled
1 tablespoon chopped fresh basil

Nutritional information

256.7
Calories
105 g
Calories From Fat
11.7 g
Total Fat
5.5 g
Saturated Fat
16.8 mg
Cholesterol
539.4 mg
Sodium
29 g
Carbs
2.7 g
Dietary Fiber
3.1 g
Sugars
9.3 g
Protein
146g
Serving Size

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Quicky Mediterranean Pizzas

Features:
    Cuisine:

    If you have someone in your household that doesn't like tomatoes try something else like cucumbers and for the black Greek olives try some broccoli.

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Quicky Mediterranean Pizzas, This makes a wonderful snack, light lunch or even can be served as appetizers, by cutting into 6 wedges each , If you have someone in your household that doesn’t like tomatoes try something else like cucumbers and for the black Greek olives try some broccoli , This makes a wonderful snack, light lunch or even can be served as appetizers, by cutting into 6 wedges each


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    Steps

    1
    Done

    Preheat Oven to 500.

    2
    Done

    Brush Baking Sheet With Olive Oil.

    3
    Done

    Place Tortillas on Baking Sheet.

    4
    Done

    Layer Tomatoes, Olives, Cheese and Basil, Dividing Evenly Among the Tortillas.

    5
    Done

    Drizzle Each Tortilla With a Bit of Olive Oil and Bake For 5 Minutes, Until Tortillas Are Crisp.

    6
    Done

    Cut Each Tortilla Into Wedges and Serve.

    Avatar Of Raya Mcpherson

    Raya Mcpherson

    Vegan chef specializing in vibrant and creative plant-based dishes.

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