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Grilled Crab Legs

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Ingredients

Adjust Servings:
3 - 4 lbs king crab legs or 3 -4 lbs dungeness crab legs, cooked
2 tablespoons olive oil

Nutritional information

389.9
Calories
107 g
Calories From Fat
12 g
Total Fat
1.4 g
Saturated Fat
180.5 mg
Cholesterol
3650.3 mg
Sodium
0 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
65.9 g
Protein
347 g
Serving Size

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Grilled Crab Legs

Features:
    Cuisine:

    When you grill the crab legs are the still frozen or thawed out?

    • 36 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Grilled Crab Legs,Posted in response to a recipe request.,When you grill the crab legs are the still frozen or thawed out?,We followed your recipe with the addition of Creole Seasoning and Emeril’s Essence. Thanks for the suggestion!


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    Steps

    1
    Done

    Heat Grill.

    2
    Done

    Brush Both Sides of Crab Legs With Oil and Place on Hot Grill 5" to 6" from Coals Heat For 4 to 5 Minutes, Turning Once.

    3
    Done

    Remove to Plates and Serve With the Dipping Sauce of Your Choice.

    4
    Done

    Red Cocktail Sauce, Garlic Butter Sauce, or a Thinned Down Guacamole Dip Are Very Nice Dipping Sauces.

    Avatar Of John Jackson

    John Jackson

    Grill guru known for cooking up tender and flavorful barbecue dishes.

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