Ingredients
-
2
-
1
-
1/2
-
1/4
-
1
-
1
-
1
-
1
-
1
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Heat Canola Oil in Wok to High Heat. |
|
2
Done
|
Add All Prepared Veggies and Stir Every Minute For About 5 Minutes. |
|
3
Done
|
Add Soy Sauce and Stiry-Fry One Minute More. |
|
4
Done
|
Remove from Heat and Drizzle Sesame Oil on Top. |
|
5
Done
|
Serve With Alone or With Steamed Rice. |
|
6
Done
|
Alternatively You Could Add Cooked Chicken, Beef, or Tofu For More Protein. |
