Honey-Glazed Carrots with Dill and Spice Infusion

Name: Honey-Glazed Carrots with Dill and Spice Infusion
Prep time: 20 min
Cook time: 17 min
Total time: 37 min
Yield: 4
Cuisine: American

Features:

Cuisine:

American

DH isn't a carrot lover and I'm not overly fond of orange, but this carrot dish is truly delicious! Loved the hint of the orange and the sweetness of the carrots and bit of sugar. These carrots went great with our dinner tonight and they will definitely be a repeat at our house. Served with Swedish meatballs over noodles and marinated cucumbers in a sour cream sauce.

37 min
Serves 4
Easy

Directions

Spiced Glazed Carrots With Dill, This recipe, taken from North African Cooking, by Walden, is a twist on traditional Tunisian Mzoura , DH isn’t a carrot lover and I’m not overly fond of orange, but this carrot dish is truly delicious! Loved the hint of the orange and the sweetness of the carrots and bit of sugar These carrots went great with our dinner tonight and they will definitely be a repeat at our house Served with Swedish meatballs over noodles and marinated cucumbers in a sour cream sauce , Loved these carrots! The carrots are sweet, spicy from the ginger with a bright flavor from the orange rind Very easy to make and very delicious! Made for the Culinary Quest 2017 – Scandinavia

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