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Quick And Easy Deviled Eggs

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Ingredients

Adjust Servings:
12 large eggs, hard boiled
2 1/2 tablespoons miracle whip
salt, to taste
pepper, to taste
paprika, to taste

Nutritional information

39.6
Calories
24 g
Calories From Fat
2.7 g
Total Fat
0.8 g
Saturated Fat
93.4 mg
Cholesterol
49.2 mg
Sodium
0.4 g
Carbs
0 g
Dietary Fiber
0.3 g
Sugars
3.1 g
Protein
640g
Serving Size

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Quick And Easy Deviled Eggs

Features:
    Cuisine:

    This is a family favourite. It's requested of me every time we have a family gathering, since I was about 10 years old. It was passed down by my grandmother. With the ingredients, it may not look like much, but it packs a lot of taste!

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Quick and Easy Deviled Eggs, This is a family favourite It’s requested of me every time we have a family gathering, since I was about 10 years old It was passed down by my grandmother With the ingredients, it may not look like much, but it packs a lot of taste!, This is an example of not messing with a perfectly simple recipe My family likes deviled eggs that are not jazzed up with a lot of superflous ingredients and this recipe was perfect Thanks Butterymufkin for sharing!


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    Steps

    1
    Done

    Peel Your Eggs.

    2
    Done

    Slice Vertically Down the Center.

    3
    Done

    Empty Yolks Into a Medium-Sized Bowl, Setting Aside the Egg Halves.

    4
    Done

    Add Miracle Whip Into Egg Yolks, Adding a Pinch of Salt, and a Pinch of Pepper.

    5
    Done

    Mash or Mix Ingredients Until Creamy.

    6
    Done

    Spoon Yolk Mix Into Egg Halves.

    7
    Done

    Top With Dashes of Paprika.

    8
    Done

    It Can Be Served Right Away, or Chilled to Your Preference.

    Avatar Of William Lee

    William Lee

    Breakfast boss whipping up hearty and satisfying morning meals with creative flair.

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