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Creamy White Bean Dip Drizzled with Homemade Basil Infused Oil

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Ingredients

Adjust Servings:

	1 cup basil leaves
	1/2 cup extra virgin olive oil
	1/2 cup olive oil, extra light
	400 g cannellini beans, rinsed
	100 g feta, chopped
	1 garlic clove, crushed
	2 tablespoons lemon juice
	2 lebanese bread
	2 teaspoons fennel seeds
	1 teaspoon ground cumin

Nutritional information

696.6

Calories

540 g

Calories From Fat

60.1 g

Total Fat

11.3 g

Saturated Fat

22.2 mg

Cholesterol

288.9 mg

Sodium

28.7 g

Carbs

7.6 g

Dietary Fiber

1.6 g

Sugars

14.2 g

Protein

259g

Serving Size

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Creamy White Bean Dip Drizzled with Homemade Basil Infused Oil

Name: Creamy White Bean Dip Drizzled with Homemade Basil Infused Oil
Prep time: 20 min
Cook time: 18 min
Total time: 38 min
Yield: 4
Cuisine: American
Ingredients: : 1; : 1/2; : 1/2; : 400; : 100; : 1; : 2; : 2; : 2; : 1

Features:

Cuisine:

American

A tasty starter that is an ideal treat when having friends around. Leftover dip (if any) can be used on sandwiches, or with grilled lamb, pork or beef sausages. From Recipes+, May 09

38 min
Serves 4
Easy

Ingredients

Directions

White Bean Dip With Basil Oil, A tasty starter that is an ideal treat when having friends around Leftover dip (if any) can be used on sandwiches, or with grilled lamb, pork or beef sausages From Recipes+, May 09

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Steps

1 Done	Place Basil in a Large Heatproof Bowl. Pour Boiling Water Over and Cover. Stand 30 Seconds; Drain. Refresh Under Cold Water. Process Basil, 1/4 Cup Extra Virgin Olive Oil and 1/4 Cup Extra Light Olive Oil Until Smooth. Transfer to a Bowl; Cover Surface Directly With Plastic Wrap.
2 Done	Process Beans With the Feta, Remaining Extra Virgin Olive Oil, Garlic and Juice Until Smooth. Season to Taste With Salt. Transfer to a Serving Bowl.
3 Done	Preheat Oven to 180 Degrees C / 160 Degrees Fan Forced. Cut Bread Into Triangles. Place on Baking Trays. Brush With Remaining Extra Light Olive Oil; Sprinkle Bread With Combined Seeds and Cumin. Bake For For 3 - 4 Minutes or Until Crisp.
4 Done	Drizzle Dip With 1/3 Cup Basil Oil Then Serve With Bread.
5 Done	Enjoy.