Ingredients
-
1
-
1/2
-
12
-
8
-
-
1/2
-
1/2
-
1/2
-
1/2
-
-
-
-
-
-
Directions
Curry Flavored Vegetable Dip, Gently lifted from a soy sauce site, this is kid friendly! Curry dip is used alot in India, parts of Africa and England!, This was a really good dip, but I found the soy sauce made it a little too salty I really do think though, the marmalade and curry go very well together , I really like curry so thought this dip would be a for sure winner I thought it was good, but I probably wouldn’t make it again The marmalade worked well to sweeten the dip a tad which made the strong curry flavour a bit more mellow Thanks Sharon!
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Steps
1
Done
|
Divide the Broccoli and Cauliflower Into Small Pieces and Place Them in Boiling Water Until They Are Done, 5-8 Minutes. You May Cook the Carrots With the Broccoli and Cauliflower If Desired, or Leave Raw. Actually, You Don't Have to Cook Any of the Vegetables, It's Up to You. |
2
Done
|
Mix the Dip Ingredients Together in a Small Bowl. |
3
Done
|
Arrange Broccoli, Cauliflower, Carrots and Tomatoes on a Plate With the Dip and Enjoy! |