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Bruschetta With White Beans, Tomatoes, And

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Ingredients

Adjust Servings:
1 cup seeded and diced ripe beefsteak tomatoes or 1 cup italian tomato
3/4 cup well-drained cannellini beans (, canned or cooked)
1/4 cup seeded and diced cucumber
2 tablespoons thinly sliced green onions
1 tablespoon chopped, fresh oregano leaves
1 tablespoon chopped fresh basil
coarse salt
black pepper
8 slices country style whole grain bread, 2-3-inches x 1/2-inch-thick
1 clove garlic
4 teaspoons extra virgin olive oil

Nutritional information

230.4
Calories
61 g
Calories From Fat
6.8 g
Total Fat
1.1 g
Saturated Fat
0 mg
Cholesterol
409.6 mg
Sodium
32.7 g
Carbs
7.1 g
Dietary Fiber
5.4 g
Sugars
10.3 g
Protein
170g
Serving Size

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Bruschetta With White Beans, Tomatoes, And

Features:
    Cuisine:

    I wonder if I can make a gluten-free version.

    • 39 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Bruschetta with White Beans, Tomatoes, and Fresh Herbs, , This is a nice fresh bruschetta! I brushed the olive oil and garlic on the bread before toasting I tasted the veggie mixture before topping the bread and thought it needed a little something so I added just a few dashes of balsamic vinegar and that did the trick I thought the cucumber was an unusual addition but it added a nice little crunch Thanks for sharing the recipe!


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    Steps

    1
    Done

    For the Topping, Combine All of the Topping Ingredients in a Small Bowl, With Salt and Pepper to Taste.

    2
    Done

    Mix Very Well and Refrigerate For at Least 2 Hours For the Tastes to Blend Together.

    3
    Done

    For the Bruschetta, Toast or Broil the Bread Slices So That Both Sides Are Golden Brown.

    4
    Done

    Cut the Garlic in Half and Rub Generously Over One Side of Each Slice.

    5
    Done

    Brush the Olive Oil Over Each Side as Well.

    6
    Done

    to Serve, Top the Bruschetta With the Bean and Herb Mixture While the Bread Is Still Hot, If Possible.

    Avatar Of Kiana Blackburn

    Kiana Blackburn

    Dessert diva specializing in sweet treats that are both elegant and delicious.

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