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Pan Fried Buffalo Mozzarella With

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Ingredients

Adjust Servings:
1/4 inch olive oil (for frying)
4 slices of fresh buffalo mozzarella
2 egg whites
1 cup seasoned bread crumbs
1/8 teaspoon fresh ground pepper
1 heirloom tomato, diced small
1/4 cup fresh basil leaf, chiffonade
1/2 teaspoon olive oil
1 teaspoon balsamic vinegar
1/8 teaspoon lemon pepper

Nutritional information

215.2
Calories
77 g
Calories From Fat
8.6 g
Total Fat
4.2 g
Saturated Fat
22.7 mg
Cholesterol
733.1 mg
Sodium
21.6 g
Carbs
1.6 g
Dietary Fiber
2.3 g
Sugars
12.4 g
Protein
84g
Serving Size

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Pan Fried Buffalo Mozzarella With

Features:
    Cuisine:

    This was a wonderful appetizer for Xmas day....very elegant and tasted wonderful.

    • 39 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Pan Fried Buffalo Mozzarella With Tomato Relish, This is my new FAVORITE!! I cannot believe how EASY this was and the taste delicious! used 2 fresh, orange, heirloom tomato for the relish I am hooked , This was a wonderful appetizer for Xmas day very elegant and tasted wonderful , I was looking for an alternative to a salad caprese since it’s definitely not summer anymore I’m so glad I found this recipe, it makes a gorgeous dinner in a flash Thank you 🙂


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    Steps

    1
    Done

    Ina Bow, Add Relish Ingedients and Let Stand While You Prepare the Following:

    2
    Done

    Heat 1/4 Inch Olive Oil in a Heavy Bottom Pan Until It Shimmers

    3
    Done

    Beat Egg Whites in a Bowl Until Frothy and Add Salt and Pepper.

    4
    Done

    Pour Breadcrumbs in a Pie Plate.

    5
    Done

    Dredge Mozzarella Slices in Egg and Then Breadcrumbs Twice.

    6
    Done

    Fry Breaded Cheese in Oil For 1 and 1/2 Minutes on Each Side.

    7
    Done

    Top Each Slice With a Scoop of Relish.

    8
    Done

    Enjoy!

    Avatar Of Mustafa Price

    Mustafa Price

    Dessert diva crafting sweet treats that are as beautiful as they are delicious.

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