Ingredients
-
4
-
4 - 6
-
1/2
-
2
-
1
-
1/4 - 1/2
-
1
-
1/2
-
1/2
-
-
-
-
-
-
Directions
Lebanese Marinated Chicken, This recipe is all about the marinade Cook the chicken as you desire – grill, broil, quick fry it’s up to you Marinating time = prep time Posted for ZWT 2006 – African/Middle Eastern region, Made this tonight Was great Going to try and add cumin next time Think it would be a good addition
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Steps
1
Done
|
Cut Chicken Into 1-in Cubes and Place in a Shallow Nonreactive Container. |
2
Done
|
Combine All Marinade Ingredients and Pour Over the Chicken. |
3
Done
|
Cover and Marinate in the Refrigerator For 6 Hours or Overnight. |
4
Done
|
Thread Chicken on Skewers & Grill or Broil as Desired. |