Ingredients
-
1
-
1/4
-
1
-
2
-
1/4
-
1/4
-
4
-
1
-
1/4
-
-
-
-
-
-
Directions
Broiled Halibut With Tomatoes, Olives & Garlic,Easy, Healthy and Tasty! I have also made this with Tilapia….I think any white fish will do!,Easy, Healthy and Tasty! I have also made this with Tilapia….I think any white fish will do!
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Steps
1
Done
|
Heat Broiler. Coat Broiler Pan With Non=stick Cooking Spray. Adjust the Rack So Broiler Pan Is 4 Inches from Heat Source. |
2
Done
|
in a Small Bowl, Combine Tomato, Olives, Garlic, Olive Oil, 1/8 Teaspoon Salt, and 1.8 Tsp Pepper. Set Aside. |
3
Done
|
Season Fish With the Remaining Salt & Pepper. Placeon Broiler Pan and Broil For 5 Minutes. Spoon the Tomato Mixture Over the Top of Fillets and Broil For an Additional 3-4 Minutes, or Until the Tomatoes Start to Brown Slightly. Place Lemon Slice on Top of Each Fillet and Broil For an Additional Minute. |
4
Done
|
Garnish With Chopped Parsley & Serve. |