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Buffalo Skewers

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Ingredients

Adjust Servings:
1/3 cup onion chopped
1/4 cup plain yogurt
1 1/2 tablespoons garlic minced
2 teaspoons ginger peeled and minced
1/4 teaspoon ground cumin
1/2 teaspoon peppercorn crushed
1/4 teaspoon ground nutmeg
1 lb buffalo cut into 1-inch cubes (top round)

Nutritional information

172.9
Calories
31 g
Calories From Fat
3.5 g
Total Fat
1.6 g
Saturated Fat
75.8 mg
Cholesterol
63.7 mg
Sodium
6.5 g
Carbs
1.5 g
Dietary Fiber
1.4 g
Sugars
27.9 g
Protein
147g
Serving Size

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Buffalo Skewers

Features:
    Cuisine:

    Buffalo is very lean and a great choice for low fat meals (beef can be subsituted at a higher calorie/fat count). For WW on the flex plan one serving = 3 points. The 24 hour marinating time is not included in prep/cook times. Recipe source: Great Cooking Every Day

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Buffalo Skewers,Buffalo is very lean and a great choice for low fat meals (beef can be subsituted at a higher calorie/fat count). For WW on the flex plan one serving = 3 points. The 24 hour marinating time is not included in prep/cook times. Recipe source: Great Cooking Every Day,fantastic! I marinaded it overnight and it was so so tender. The spices were perfect for me. Next time i will use something like my mint raita as a dipping sauce for it.


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    Steps

    1
    Done

    In a 9 X 13- Glass Dish or Bowl Combine Marinade Ingredients (onion - Nutmeg).

    2
    Done

    Thread Buffalo Onto Metal Skewers.

    3
    Done

    Place Skewered Buffalo in Marinade, Turning to Coat, Cover With Plastic Wrap and Refrigerate For 24 Hours.

    4
    Done

    Spray Grill Rack or Broiler Pan With Pam and Then Prepare Grill or Preheat Broiler.

    5
    Done

    Remove Skewers from Marinade, Discarding Marinade.

    6
    Done

    Grill or Broil Skewers 5-Inches from Heat Until Done (3 Minutes Per Side For Medium-Rare).

    7
    Done

    Transfer Skewers to Platter or Individual Plates.

    Avatar Of Gabriel Simmons

    Gabriel Simmons

    Smoke master specializing in tender and juicy smoked meats with a signature rub.

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