0 0
Crisp King Prawns With Honey Garlic

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
3 teaspoons cornflour
800 g about 16 green king prawns peeled veins removed tails intact
2 teaspoons light soy sauce
1 egg yolk lightly beaten
1 teaspoon sesame oil
80 ml vegetable oil
2 tablespoons honey (see note)
2 tablespoons shaoxing rice wine

Nutritional information

375.3
Calories
195g
Calories From Fat
21.7g
Total Fat
3 g
Saturated Fat
293.5mg
Cholesterol
1724.2mg
Sodium
13.5g
Carbs
0.3g
Dietary Fiber
8.8g
Sugars
29.2g
Protein
253g
Serving Size (g)
4
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Crisp King Prawns With Honey Garlic

Features:
    Cuisine:

    This is a Kylie Kwong recipe. Have not tried as yet but her food is fantastic.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Crisp King Prawns With Honey Garlic Sauce, This is a Kylie Kwong recipe. Have not tried as yet but her food is fantastic., This is a Kylie Kwong recipe. Have not tried as yet but her food is fantastic.


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Combine Cornflour With 2 Tsp Water in a Large Bowl, Add Prawns, Soy Sauce, Egg Yolk and Sesame Oil and Mix to Combine.

    2
    Done

    For Honey and Garlic Sauce, Combine Ingredients in a Bowl and Set Aside.

    3
    Done

    Heat Vegetable Oil in a Wok Over High Heat, Add Half the Prawns and Cook For 1 Minute. Using a Slotted Spoon, Transfer Prawns to an Absorbent Paper-Lined Plate and Repeat With Remaining Prawns.

    4
    Done

    Carefully Drain Oil from Wok and Wipe Clean With Absorbent Paper. Heat Wok Over Medium Heat, Add Honey and Garlic Sauce and Simmer For 1 Minutes, Then Add Prawns and Cook For 30 Seconds or Until Prawns Are Hot. Serve Immediately.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Savory Swiss Chard And Spinach Pie Recipe
    previous
    Savory Swiss Chard and Spinach Pie Recipe
    Miniature Pecan Pie Delights: A Bite-Sized Dessert Recipe
    next
    Miniature Pecan Pie Delights: A Bite-Sized Dessert Recipe
    Savory Swiss Chard And Spinach Pie Recipe
    previous
    Savory Swiss Chard and Spinach Pie Recipe
    Miniature Pecan Pie Delights: A Bite-Sized Dessert Recipe
    next
    Miniature Pecan Pie Delights: A Bite-Sized Dessert Recipe

    Add Your Comment

    eleven − one =