Ingredients
-
1
-
1/4
-
1/2
-
1/4
-
8
-
1/4
-
1
-
2
-
1
-
-
-
-
-
-
Directions
Weight Watcher Quick & Easy Salisbury Steak, Taken from the Weight Watcher’s Quick & Easy series, this recipe truly is and it’s delicious! This is the only recipe that I enjoy mushrooms in and the kids love it too., Ponts, How many ww pints is this
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Steps
|
1
Done
|
Combine Ground Beef, Garlic Powder, Salt and Pepper, and Mix Well. Shape Into 4 Half-Inch Thick Patties. |
|
2
Done
|
Coat a Large Non-Stick Skillet With Cooking Spray, Place Over Medium Heat Until Hot. Add Patties, Cook 4 Min Per Side or Until They Reach Desired Doneness. Remove from the Skillet and Set Aside. |
|
3
Done
|
Increase Heat to Medium-High, Add Mushrooms, Onion and Thyme to Skillet, Saute 3 Minutes. Add Sherry, Saute 1 Minute. Stir in Gravy, Return Patties to Skillet. Cook 2 Minutes or Until Heated Through. |
|
4
Done
|
Serve on Garlic Mashed Potatoes With a Steamed Veggie. |
