Ingredients
-
4
-
1
-
2 - 3
-
1
-
2
-
1
-
3
-
-
-
-
-
-
-
-
Directions
Spicy Guacamole, I love guacamole and this is my all time favorite way to make it , I’m not a big guacamole fan, but many of my friends are, & they really enjoyed this one, even though I did cut back on the amount of hot sauce! Thanks for sharing your recipe! [Tagged, made & reviewed for one of my adoptees in the current Pick A Chef], I love guacamole and this is my all time favorite way to make it
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Steps
|
1
Done
|
Squeeze the Juice from Lime or Lemon Into a Big Bowl. |
|
2
Done
|
Cut Avocados in Half, Remove Pits. I Like to Use a Knife and Slice Diagonally and Horizontally Through the Avocado Flesh Then Use a Spoon to Scoop Into the Bowl. This Gives Me a Nice Chunky Mixture With Pretty Uniform Sizes. I Don't Mash My Guacamole as I Like It Chunky. |
|
3
Done
|
Add All Other Ingredients to Bowl and Mix Until Blended. |
|
4
Done
|
Cover With Plastic Wrap and Chill For About 30 Minutes to Let the Flavors Blend Then Serve. |
|
5
Done
|
Great With Chips or as a Condiment For Tex-Mex. |
