Ingredients
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1
-
1
-
4
-
4
-
-
2
-
4
-
4
-
-
-
-
-
-
-
Directions
Egg, Sausage, Biscuits and Gravy, Very filling and satisfying breakfast, brunch or dinner Created this as a way to use up some Hard Boiled Easter Eggs Fresh fruit is a perfect accompaniment , This is a wonderful recipe! Easy to prepare and was quite wonderful to have for a breakfast dinner for Dh and I I served this gravy over recipe#161470 and served fresh sliced strawberries on the side Only 2 things I changed and they were, used half milk and half whipping cream to give a richer flavor and omitted the worcestershire sauce Dh was very happy and very full after dinner He mentioned to me that I need to make this gravy again Thanks so much for sharing the recipe and for making my Dh a happy man! 🙂
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Steps
|
1
Done
|
Cook Sausage and Onions in a Skillet Until Sausage Is Done. Drain Grease. Add Flour and Coat Meat Mixture. |
|
2
Done
|
in Seperate Bowl, Combine Milk, Worcestershire Sauce, and Salt/Pepper (to Taste). |
|
3
Done
|
Slowly Stir in Milk/Seasoning Mixture. |
|
4
Done
|
Cook Until Gravy Reaches Desired Thickness (stirring Frequently). |
|
5
Done
|
Split Biscuit in Half on Plate. Divide Sliced Hard Boiled Egg Over Top. |
|
6
Done
|
Spoon Gravy Over Biscuits and Eggs. |
