Ingredients
-
4
-
1
-
1 1/2
-
1
-
-
2
-
1
-
2
-
-
50
-
-
-
-
-
Directions
Steps
|
1
Done
|
Mix Together Cumin, Cumin Powder, Garlic, Salt and Chillies. |
|
2
Done
|
Cut a Slice Across Each Piece of Fish and Fill Slits With the Spice Mixture. |
|
3
Done
|
Dust Each Piece Lightly With Flour and Then Sprinkle With Turmeric. |
|
4
Done
|
Heat Oil in a Frying Pan Over Medium Heat. |
|
5
Done
|
Add Fish and Fry For About Two Minutes on Each Side. |
|
6
Done
|
Fry the Sliced Tomatoes at the Same Time Next to the Fish. |
|
7
Done
|
Serve Immediately. |
