Ingredients
-
-
3/4
-
1
-
2
-
1
-
2
-
1
-
1/8
-
1/4
-
3 - 4
-
-
1
-
1
-
1
-
1
Directions
Spring Salad With Chive Blossom Dressing, The chive blossoms taste quite oniony and add a lot of taste to the dressing and are also nice added to the salad greens Love spring with all the fresh new salad makings!!, Crisp, vibrant and springy I also subbed a half mayo for the plain yogurt and since I like my salad dressings on the more pourable side, I thinned it with a little bit of half and half cream Substituted red bell pepper for tomatoes (supermarket toms are horrible this time of year) and omitted the mushrooms because I much prefer them cooked Fresh chive blossoms from the garden and I added a few of the petals to the dressing Thanks for posting! Reviewed for Herb &Spice of the Month: Chives in the French Forum , Crisp, vibrant and springy I also subbed a half mayo for the plain yogurt and since I like my salad dressings on the more pourable side, I thinned it with a little bit of half and half cream Substituted red bell pepper for tomatoes (supermarket toms are horrible this time of year) and omitted the mushrooms because I much prefer them cooked Fresh chive blossoms from the garden and I added a few of the petals to the dressing Thanks for posting! Reviewed for Herb &Spice of the Month: Chives in the French Forum
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Steps
|
1
Done
|
Chive Blossom Dressing: |
|
2
Done
|
in a Small Bowl, Whisk Together All Dressing Ingredients Except Chive Blossoms. |
|
3
Done
|
Sprinkle Chive Blossom Pieces on Top of Dressing. |
|
4
Done
|
Spring Salad: |
|
5
Done
|
Layer All Ingredients in a Salad Bowl, Starting With the Lettuce and Watercress. |
|
6
Done
|
Season Layers to Taste. |
|
7
Done
|
Pour Desired Amount of Chive Blossom Dressing Over. |
|
8
Done
|
Toss Lightly and Garnish With Full Chive Blossoms If Desired. |
