Ingredients
-
1
-
1
-
1
-
1/2
-
1
-
1/3
-
1
-
1/2
-
1/2
-
1
-
-
-
-
-
Directions
Steps
|
1
Done
|
In a Skillet, Cook Turkey and Onion Until Meat Is No Longer Pink; Drain. |
|
2
Done
|
Add Mushrooms and Peas. Cook and Stir For 1 Minute. Stir in the Soup, Milk, Garlic, Salt and Pepper. |
|
3
Done
|
Bring to a Boil. Reduce Heat. Simmer, Uncovered For 5-10 Minutes. |
|
4
Done
|
Stir in Sour Cream; Heat Gently. Do not Boil. Serve Over Noodles. |
