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Mandarin Chicken Salad

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Ingredients

Adjust Servings:
1/2 cup ranch salad dressing
1/4 cup orange marmalade
1 1/4 lbs chicken breasts, boneless skinless (cooked and sliced- about 3 cups)
1/4 small red onion, thinly sliced
1 (12 ounce) package mixed salad greens (about 4 cups)
1 (11 ounce) can mandarin oranges, drained
1/2 cup seasoned croutons
salt, to taste
black pepper, to taste

Nutritional information

507.5
Calories
268 g
Calories From Fat
29.9 g
Total Fat
6.5 g
Saturated Fat
99.3 mg
Cholesterol
451.3 mg
Sodium
28.6 g
Carbs
1.9 g
Dietary Fiber
21.8 g
Sugars
31.3 g
Protein
280g
Serving Size

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Mandarin Chicken Salad

Features:
    Cuisine:

    I mixed the dressing & served it alongside two lunch size main dish salads. I poached two boneless, skinless chicken breast and arranged the ingredients prettily in pasta bowls. To those listed I added cashews, celery, and red peppers. The salad really is delicious! The orange flavor really sparkles. I added some red pepper flakes to my portion of the dressing at the table & loved the slight heat too. A very easy recipe I will use again. Thank you for sharing!

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Mandarin Chicken Salad, This is a great lunch salad Or you can leave out the chicken and serve at family dinner time as a side salad To save yourself some time you can use frozen chicken tenders, just make sure to cook them first LOL Or you can use a package of Maple Leaf already cooked chicken pieces From TOH, I mixed the dressing & served it alongside two lunch size main dish salads I poached two boneless, skinless chicken breast and arranged the ingredients prettily in pasta bowls To those listed I added cashews, celery, and red peppers The salad really is delicious! The orange flavor really sparkles I added some red pepper flakes to my portion of the dressing at the table & loved the slight heat too A very easy recipe I will use again Thank you for sharing!, This salad is wonderful and so quick to put together We enjoyed a large portion for supper tonight and ate the whole salad used 3 smaller chicken breasts that I poached in chicken broth for extra flavor When I mixed together the ranch salad dressing and orange marmalade I wasnt to sure I liked it but added to the salad it was very tasty After tossing it needed just a bit more dressing so I added extra ranch Do make sure you have a bit of everything on your fork when taking a bite, so very good!! Made and reviewed for the Kid Friendly Recipe Tag in the Cooking For Kids forum Thank you daisygrl64 for posting, this will be a favorite of ours!


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    Steps

    1
    Done

    In Large Bowl Blend Dressing and Marmalade.

    2
    Done

    Add Chicken, Red Onion and Salad Greens, Toss to Coat, Add Salt and Black Pepper If Desired.

    3
    Done

    Gently Fold in Oranges and Croutons.

    4
    Done

    Serve.

    Avatar Of Hanna Brown

    Hanna Brown

    Culinary cowboy known for his hearty and comforting dishes.

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