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Maple Glazed Green Beans

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Ingredients

Adjust Servings:
4 cups diagonally cut green beans, about 1 lb,cut into 2 inch pieces
1/3 cup water
2 tablespoons maple syrup
2 tablespoons low sodium soy sauce
1/2 teaspoon grated, peeled fresh ginger or 1/2 teaspoon grated, peeled ground ginger

Nutritional information

65.2
Calories
1 g
Calories From Fat
0.2 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
307.9 mg
Sodium
15.4 g
Carbs
3.8 g
Dietary Fiber
7.7 g
Sugars
2.5 g
Protein
138g
Serving Size

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Maple Glazed Green Beans

Features:
    Cuisine:

    Super yummy! used a large skillet instead of a saucepan so that the beans were all in the liquid while they were cooking for 10 minutes. Came out perfectly. Just the right hint of sweetness and saltiness. Ill definitely make this again!! I calculated calories and its 48 if you stick with 4 servings.

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Maple Glazed green Beans, Lovely sweet beans! Cooking light , Super yummy! used a large skillet instead of a saucepan so that the beans were all in the liquid while they were cooking for 10 minutes Came out perfectly Just the right hint of sweetness and saltiness Ill definitely make this again!! I calculated calories and its 48 if you stick with 4 servings , Loved this and my kids both cleaned their plates! Thank you for posting, this is definitely a keeper


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    Steps

    1
    Done

    Place the Beans in a Large Saucepan of Boiling Water, Cook 5 Minutes.

    2
    Done

    Drain Well, Return to Pan.

    3
    Done

    Add 1/3 Cup Water and Remaining Ingredients, Cook Over Medium Low Heat 10 Minutes or Until Beans Are Tender.

    Avatar Of Elijah Nguyen

    Elijah Nguyen

    Culinary artist showcasing his creative and innovative approach to cooking.

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