Ingredients
-
1/2
-
2
-
1
-
-
8
-
4
-
2
-
-
-
-
-
-
-
-
Directions
Mushroom Grilled Cheese,Taken in a book from Marie-Jose Taillefer in Quebec,Muenster cheese and shitake mushrooms, German deli mustard and sriracha on the side.
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Steps
1
Done
|
Heat Butter in a Pan. |
2
Done
|
Sauted Mushrooms With Thyme Until Golden. |
3
Done
|
Salt and Pepper. |
4
Done
|
Garnish 4 Slices of Bread With a Slice of Cheese, 1/4 of the Mixture on Each Slice, and a Little Bit of Mustard, If Wanted. |
5
Done
|
Cover With the Remaining Slices of Bread. |
6
Done
|
Heat a Little Bit of Butter and Oil in a Pan. |
7
Done
|
Grill Sandwiches on Each Side Until They Are Well Golden and the Cheese Has Melted. |