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Smoky Joes

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Ingredients

Adjust Servings:
1 lb lean ground beef
1 sweet white onion, diced
2 garlic cloves, minced
1 celery rib, sliced
8 ounces sweet chili sauce
2 tablespoons chipotle adobo sauce or 1 -2 chipotle chile in adobo, diced
2 teaspoons dried parsley
2 teaspoons dried oregano
salt and pepper
1 tablespoon flour
1/4 cup water

Nutritional information

286.2
Calories
122 g
Calories From Fat
13.6 g
Total Fat
5.5 g
Saturated Fat
77.7 mg
Cholesterol
444.2 mg
Sodium
13.8 g
Carbs
2.4 g
Dietary Fiber
2.4 g
Sugars
25.8 g
Protein
170g
Serving Size

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Smoky Joes

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    Cuisine:

    I can't believe I forgot to rate this! We really, really liked your funky twist on sloppy joes. It provides that same comfort with an extra bit of sassiness! We try to make this instead of regular whenever we have chili sauce on hand. Thanks, Rita!

    • 40 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Smoky Joes, Sweet and spicy joes Serve it over rice or on a bun Top with grated cheese!, I can’t believe I forgot to rate this! We really, really liked your funky twist on sloppy joes It provides that same comfort with an extra bit of sassiness! We try to make this instead of regular whenever we have chili sauce on hand Thanks, Rita!, This sounded so good and it was delicious I did use the ground turkey and liquid smoke like others had suggested and put it on hamburger buns with shredded cheese and shredded lettuce It is very versatile-the next day I added a regular can of diced tomatoes, put it in a pie plate and sprinkled shredded cheese over it, baked until cheese melted and served it with tortilla chips as an appetizer Thank you Rita for a great recipe!


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    Steps

    1
    Done

    Brown Beef Adding Onions and Garlic, Breaking Beef as Cooking.

    2
    Done

    When Browned, Add Ingredients Up to Salt and Pepper.

    3
    Done

    Sprinkle Flour Over Meat Mixture and Stir in, Add Water and Simmer 5 Minutes.

    Avatar Of Jordane Butler

    Jordane Butler

    Meat maestro known for his perfectly cooked and seasoned dishes. Specializing in Trini and West Indian cuisine. Caters in lower Manhattan.

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