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Ground Beef Gyros

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Ingredients

Adjust Servings:
1 8 ounce container plain yogurt
1/3 cup chopped seeded cucumber thinly slice remainder of cucumber
2 tablespoons finely chopped onions
1 garlic clove, minced
1 teaspoon sugar
1 lb lean ground beef use ground turkey
1 1/2 teaspoons dried oregano
1 teaspoon garlic powder
1 teaspoon onion powder

Nutritional information

436.4
Calories
128 g
Calories From Fat
14.3 g
Total Fat
6 g
Saturated Fat
81.7 mg
Cholesterol
436.8 mg
Sodium
44.1 g
Carbs
3.1 g
Dietary Fiber
7.3 g
Sugars
31.6 g
Protein
344 g
Serving Size

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Ground Beef Gyros

Features:
    Cuisine:

    Were broad spectrum foodies, but this just did not do it for us. We wanted to love it. Made it per directions. Grilled the patties on George for less than 4 minutes and the meat was so dry. I didnt think the sauce was as good as other tzazikis Ive tried either. We had good, fresh ingredients too.

    • 42 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Ground Beef Gyros, This is a great summer meal and quick and easy to put together and tastes wonderful. Refreshing served with the cucumber sauce and is even low in fat. I think this came from Quick Cooking. It’s a favorite in our house., Were broad spectrum foodies, but this just did not do it for us. We wanted to love it. Made it per directions. Grilled the patties on George for less than 4 minutes and the meat was so dry. I didnt think the sauce was as good as other tzazikis Ive tried either. We had good, fresh ingredients too., I have a package of chicken bacon, could use it to give the texture of gyro meat instead of the patties?


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    Steps

    1
    Done

    In a Bowl, Combine First 5 Ingredients.

    2
    Done

    Cover and Refrigerate. If Possible Overnight.

    3
    Done

    in Separate Bowl, Combine Ground Beef and Seasonings.

    4
    Done

    Mix Well.

    5
    Done

    Shape Into 4 Patties.

    6
    Done

    Grill, Covered, You Can Also Use a Toaster Oven or Broil These Over Medium to High Heat For 10 to 12 Minutes or Until Meat Is No Longer Pink, Turning Once.

    7
    Done

    Cut Patties Into Thin Slices.

    8
    Done

    Stuff Into Pitas.

    9
    Done

    Add Lettuce, Cucumber, Tomato, and Onion.

    10
    Done

    Serve With Yogurt Sauce.

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    Waverly Sheppard

    Pizza perfectionist crafting crispy and delicious pies with inventive toppings.

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