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Hannahs Favorite English Muffins

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Ingredients

Adjust Servings:

	1/2 cup butter or 1/2 cup margarine, softened
	3/4 teaspoon dijon mustard
	4 slices bacon, cooked and crumbled
	4 english muffins, split

Nutritional information

437.3

Calories

307 g

Calories From Fat

34.2 g

Total Fat

18.4 g

Saturated Fat

76.4 mg

Cholesterol

605 mg

Sodium

25.4 g

Carbs

2 g

Dietary Fiber

2.1 g

Sugars

8 g

Protein

94g

Serving Size

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Hannahs Favorite English Muffins

Name: Hannahs Favorite English Muffins
Prep time: 20 min
Cook time: 22 min
Total time: 42 min
Yield: 4
Cuisine: American
Ingredients: : 1/2; : 3/4; : 4; : 4

Features:

Cuisine:

American

I got this from a magazine--just not sure which one. My baby girl's very favorite thing to have for breakfast.

42 min
Serves 4
Easy

Ingredients

Directions

Hannah’s Favorite English Muffins, I got this from a magazine–just not sure which one My baby girl’s very favorite thing to have for breakfast , I got this from a magazine–just not sure which one My baby girl’s very favorite thing to have for breakfast

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Steps

1 Done	In a Small Bowl, Add Butter and Mustard; Stir to Combine.
2 Done	Add Bacon and Stir to Combine.
3 Done	Toast the English Muffins.
4 Done	Spread Bacon-Butter Mixture Onto Toasted Muffins.