Ingredients
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1
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8 - 12
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Directions
No-Fuss Taquitos, My mom’s friend Marlene taught us how to make these when I was a kid Taquitos have always been a favorite of mine and These are so easy to whip up , Kids that wouldn’t touch dinner the night before ate it re-wrapped as a taquito First time having fried food for the toddlers Put broccoli, a little cheese, garlic salt, onion powder and left over chicken inside Also used Tumaro’s Law carb Multigrain 94% fat free tortillas Thanks!
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Steps
1
Done
|
Drain Gravy from Roast Beef. |
2
Done
|
Set Aside. |
3
Done
|
Fork Shred the Roast Beef. |
4
Done
|
Add Just Enough Gravy to Moisten. (too Soupy and It Will Splatter When Frying). |
5
Done
|
Heat Tortillas (4 at a Time) in Microwave to Soften. About 1 Minute. |
6
Done
|
Place Approx 1 1/2 Tablespoons of Roast Beef in Center of Tortilla (in a Line). |
7
Done
|
Fold Tortilla Over and Roll to Resemble a Cigar. |
8
Done
|
Fasten Together With a Toothpick(i Found This Makes It Less Likely to Come Undone When Frying). |
9
Done
|
Heat About 1/2 Inch Oil in a Frying Pan. |
10
Done
|
to Fry, Place Tortilla Seam Side Down in Hot Oil. |
11
Done
|
Fry Till Golden Brown. |
12
Done
|
Turn Over and Fry Other Side. |
13
Done
|
Remove to a Plate That Has Been Cover With a Paper Towel to Absorb Oil. |
14
Done
|
Remove Toothpicks and Sprinkle With Salt. |
15
Done
|
Serve With Your Favorite Guacamole. |