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Garlic Cream Cheese Corn

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Ingredients

Adjust Servings:
2 cups frozen corn
1 garlic clove, minced
4 ounces cream cheese, cubed
2 tablespoons butter or 2 tablespoons margarine, cubed

Nutritional information

221.8
Calories
145 g
Calories From Fat
16.1 g
Total Fat
9.2 g
Saturated Fat
46.5 mg
Cholesterol
144.5 mg
Sodium
18.6 g
Carbs
2 g
Dietary Fiber
0.9 g
Sugars
4.3 g
Protein
118g
Serving Size

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Garlic Cream Cheese Corn

Features:
    Cuisine:

    Recommend melting the cheese before adding so it mixes in more thoroughly. Great flavor! No modifications made to ingredients. Adding this to my regular rotation!

    • 43 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Garlic Cream Cheese Corn, This is so easy, and sooo delicious The garlic really flavours the cream cheese nicely making for a very yummy side , Recommend melting the cheese before adding so it mixes in more thoroughly Great flavor! No modifications made to ingredients Adding this to my regular rotation!, can it freeze


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Mix All Ingredients Together in Small Mixing Bowl.

    3
    Done

    Pour Into a Greased 3 Cup Baking Dish

    4
    Done

    Bake Uncovered For 20-25 Minutes Until Bubbling Around Edges.

    5
    Done

    Serve Hot!

    Avatar Of Simon Nelson

    Simon Nelson

    Soup savant creating warm and comforting bowls of soup perfect for any occasion.

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