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Italian Portabella Appetizer

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Ingredients

Adjust Servings:

	4 portabella mushrooms
	1 cup crumbled feta cheese
	4 tablespoons italian breadcrumbs
	cooking spray

Nutritional information

149.6

Calories

77 g

Calories From Fat

8.6 g

Total Fat

5.7 g

Saturated Fat

33.5 mg

Cholesterol

555.5 mg

Sodium

10.9 g

Carbs

1.6 g

Dietary Fiber

3.5 g

Sugars

8.5 g

Protein

129g

Serving Size

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Italian Portabella Appetizer

Name: Italian Portabella Appetizer
Prep time: 20 min
Cook time: 23 min
Total time: 43 min
Yield: 4
Cuisine: American
Ingredients: : 4; : 1; : 4

Features:

Cuisine:

American

Good basic 3 ingredient recipe, but next time I would make changes. Baking at 400 degrees was a little hot and they seemed to get dry and start to burn. Lower the temp to 350, or keep an eye on them. We used crumbled feta with basil and tomato for more flavor. The breadcrumbs on top were a little dry... I'd suggest mixing them with some melted butter and perhaps some parmesan cheese. This would increase the calories but would make it moist. I could also see some chopped roasted bell peppers in here.

43 min
Serves 4
Easy

Ingredients

Directions

Italian Portabella Appetizer, This fabulous appetizer is a delectable combination of the warm earthy tones of the mushrooms, the tang of the feta, and the zestiness of the breadcrumbs You will love it!, Good basic 3 ingredient recipe, but next time I would make changes Baking at 400 degrees was a little hot and they seemed to get dry and start to burn Lower the temp to 350, or keep an eye on them We used crumbled feta with basil and tomato for more flavor The breadcrumbs on top were a little dry I’d suggest mixing them with some melted butter and perhaps some parmesan cheese This would increase the calories but would make it moist I could also see some chopped roasted bell peppers in here , This fabulous appetizer is a delectable combination of the warm earthy tones of the mushrooms, the tang of the feta, and the zestiness of the breadcrumbs You will love it!

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Steps

1 Done	Preheat Oven to 400 Degrees.
2 Done	Place Cleaned Portabellos Upsidedown in Well-Oiled 9x13" Casserole Dish.
3 Done	Sprinkle With 1/4 Cup Feta Each.
4 Done	Sprinkle With 1 Tablespoon Breadcrumbs Each.
5 Done	Bake 15-20 Minutes Until Cheese Is Slightly Melted.
6 Done	Broil Till Golden Brown.