Ingredients
-
2
-
3
-
2
-
2
-
-
-
-
-
-
-
-
-
-
-
Directions
Awesome Pesto Asparagus, This is a yummy side dish The flavors work well together It is good for a summer or winter meal! Add Feta for an added ZING! :0), this was awesome! I didn’t have the r cheese, but had some moz cheese and used that with the feta and parmesan Just cut the recipe for me alone-my husband doesn’t eat interesting but I loved it , This is a yummy side dish The flavors work well together It is good for a summer or winter meal! Add Feta for an added ZING! :0)
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Wash and Cut Asparagus to an Appropriate Size. Heat in a Pot of Water Until They Are an Emerald Green Color. Do not Wait Until They Turn Olive Green! We Want to Keep the Vitamins in the Vegetable! Layer Asparagus in a Casserole Dish. |
2
Done
|
Preheat Oven to 350 Degrees. |
3
Done
|
in a Small Bowl Mix the Chopped Tomatoes, Garlic, Pesto and Olive Oil Together. |
4
Done
|
Pour Over Asparagus and Sprinkle the Cheese on Top. |
5
Done
|
Bake Uncovered in Oven For About 10 to 15 Minutes, or Until the Cheese Is Melted. |
6
Done
|
Serve Warm. |