Ingredients
-
1
-
2 - 3
-
1
-
1/2
-
3/4
-
1/4
-
4
-
-
-
-
-
-
-
-
Directions
Awesome Stuffed Mushrooms, Oh man, you will be addicted to these I know because when I make a batch I eat them all myself and still want more Wonderful!, Not sure why, but the filling was very crumbly was looking for something moist , Made these this weekend for a family get together and they were great! Next time, I will probably cut the butter back to 2 Tbsp, just because they seemed to be a little go greasy, but other than that, they were wonderful!!
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Steps
|
1
Done
|
Clean and Remove Stems from Mushrooms. |
|
2
Done
|
Saute Bread Crumbs in Butter in a Skillet Until Crispy. |
|
3
Done
|
in a Bowl Combine Cream Cheese, Bacon, Half of the Parmesan and the Sauteed Bread Crumbs. |
|
4
Done
|
Mix Well, and Fill Mushroom Caps. |
|
5
Done
|
Sprinkle With Remaining Parmesan and Drizzle With Butter. |
|
6
Done
|
Bake at 350 Degrees For 15-20 Minutes and Then Broil Until Bubbly and Done. |
