Ingredients
-
1/2
-
2 - 3
-
-
1 1/4
-
2
-
1 1/2
-
1
-
1
-
2
-
1/4
-
1/2
-
-
1/2
-
1/4
-
1
Directions
Sweet & Sour Chicken & Shrimp, Can’t decide which one, use both chicken and shrimp for a great fulfilling meal , This recipe is definitely a keeper It makes alot of sauce and the batter is not so much that you can’t taste the meat inside , really liked this alot and would make it again
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Steps
|
1
Done
|
Mix All Ingredients For Batter and Let Sit For 10-15 Minutes. |
|
2
Done
|
While Batter Is Resting in a Medium Saucepan Combine Sugar, Cornstarch, Pineapple Juice, Water, Vinegar, & Ketchup. |
|
3
Done
|
Heat Sauce Mix Over Medium Until It Begins to Boil, Stir, and Turn to Low Heat and Simmer. |
|
4
Done
|
Heat Oil in Skillet Over Medium High Heat. Add Chicken and Shrimp. |
|
5
Done
|
Fry Chicken and Shrimp For About 5 Minutes or Until Light Golden Brown. |
|
6
Done
|
Drain on Paper Towels. |
|
7
Done
|
When Ready to Serve, Layer Chicken, Shrimp, and Pineapple Chunks Over Fried Rice/White Rice. Pour Hot Sweet and Sour Sauce Over Top. |
