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Crispy Sweet Chili Shrimp Cakes

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Ingredients

Adjust Servings:
400 g green prawns, peeled
2 garlic cloves, diced finely
2 cm ginger, diced finely
1/2 bunch coriander leaves, picked and chopped finely
1 tablespoon lemongrass, finely diced
1/2 teaspoon fish sauce
1 egg
1 tablespoon plain flour
salt and pepper
2 tablespoons sweet chili sauce

Nutritional information

111.1
Calories
20 g
Calories From Fat
2.3 g
Total Fat
0.5 g
Saturated Fat
172.5 mg
Cholesterol
762.9 mg
Sodium
5.4 g
Carbs
0.9 g
Dietary Fiber
1.1 g
Sugars
16 g
Protein
138g
Serving Size

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Crispy Sweet Chili Shrimp Cakes

Features:
    Cuisine:

      Delicious inclusion in a seafood platter, anti pasto or just as an entree/ starter. When I do this at home use Chilli Wine jelly for the glazing, it comes from the Disaster Bay Chilli company in Eden NSW and is brilliant. If not from Australia substitute sweet chilli sauce for a similar taste

      • 45 min
      • Serves 4
      • Easy

      Ingredients

      Directions

      Share

      Sweet Chilli Prawn Patties, Delicious inclusion in a seafood platter, anti pasto or just as an entree/ starter When I do this at home use Chilli Wine jelly for the glazing, it comes from the Disaster Bay Chilli company in Eden NSW and is brilliant If not from Australia substitute sweet chilli sauce for a similar taste, Delicious inclusion in a seafood platter, anti pasto or just as an entree/ starter When I do this at home use Chilli Wine jelly for the glazing, it comes from the Disaster Bay Chilli company in Eden NSW and is brilliant If not from Australia substitute sweet chilli sauce for a similar taste


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      Steps

      1
      Done

      Mince Prawns in Blender or Food Processor.

      2
      Done

      Add Ginger, Garlic, Lemon Grass, Coriander and Fish Sauce and Mix Well.

      3
      Done

      Add Egg and Stir Through.

      4
      Done

      Season to Taste.

      5
      Done

      Check Consistency and Add Flour as Required to Stiffen Up Mixture.

      6
      Done

      Make Into Small Patties Using 1 Teaspoon of Mixture at a Time.

      7
      Done

      Refrigerate For 1 Hour Then Pan Fry or Cook on Bbq Grill Until Golden.

      8
      Done

      Add Sweet Chille Sauce and Stir Gently Until Sauce Caramalises and Adheres to Patties.

      9
      Done

      Serve While Hot.

      Avatar Of Luke Patel

      Luke Patel

      Indian cuisine expert known for his flavorful and aromatic curry dishes.

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