Ingredients
-
1
-
1
-
2
-
1
-
1
-
1/4
-
1
-
-
-
-
-
-
-
-
Directions
French Quarter Shrimp Creole, This is a quick version of the real thing , Wonderful but did have to add a little chicken broth the whole house loved it, even the picky eater!, I made this for a Mardi Gras party last night to feed 20 It was a huge hit, with friends asking for a copy of the recipe I did add a can of chicken broth, a small can of tomato sauce and some additional spices to add to the flavor I will definitely make this again
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Steps
|
1
Done
|
Melt 2 Tablespoons Butter in Medium Skillet; Blend in 2 Tablespoons Flour. Add Onion, Celery, Bell Pepper and Garlic; Cook and Stir Over Medium-High Heat 5 Minutes or Until Vegetables Are Tender and Flour Mixture Is Lightly Golden. |
|
2
Done
|
Stir in Tomatoes and Hot Sauce. Heat to Boiling. Reduce Heat to Medium-Low. Cook, Uncovered, 5 Minutes or Until Slightly Thickened. Stir Occasionally. Add Shrimp. Cook 5 Minutes or Just Until Shrimp Are Pink. Serve Over Rice. Garnish With Chopped Parsley, If Desired. |
