Ingredients
-
4
-
1
-
3/4
-
1
-
2
-
3
-
1
-
2
-
2
-
-
-
-
-
-
Directions
Greek Catfish, Posted by request, courtesy the Catfish Institute!, I just made this for dinner, and all, even our 5 and 6 year olds, loved it! We did not have Feta, so I substituted capers instead omitted the salt. roiled it for the last few minutes. Will be making this again and agaIN!, I sauteed regular onions in some butter, then wilted fresh spinach in the pan those were what I had on hand. Loved it!
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Steps
|
1
Done
|
Preheat Oven to 350f. |
|
2
Done
|
Grease a Shallow Baking Pan With Olive Oil and Place the Catfish Fillets in the Pan. |
|
3
Done
|
Sprinkle With 1 Teaspoon Each of Salt and Pepper. |
|
4
Done
|
in a Small Bowl, Mix the Spinach, Feta Cheese, Oregano, Butter, Green Onions, and Remaining Salt and Pepper Until Well Incorporated. |
|
5
Done
|
Top Each Catfish Fillet Evenly With an Equal Amount of the Spinach Mixture. |
|
6
Done
|
Bake at 350f For 15 to 20 Minutes, or Until the Fish Flakes Easily With a Fork. |
|
7
Done
|
Serve Immediately. |
